Food Grade Sodium Saccharin Anhydrous, CAS: 128-44-9

Food Grade Sodium Saccharin Anhydrous, CAS: 128-44-9

CAS No.:6155-57-3
Other Names: Saccharin sodium
MF: C7H9NNaO5S
EINECS No.: 204-886-1
Place of Origin: Jiangxi, China

Product Details

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Sodium Saccharin 8-12 mesh Food Grade For export

Sodium Saccharin 10-20 mesh

Sodium Saccharin 20-40 mesh

Sodium Saccharin 40-80 mesh 


The Sodium Saccharin is the sodium salt of saccharin with two crystal waters. It is colorless crystal or slightly white crystalline powder. It is odorless or slightly aromatic, with a strong sweet taste and bitter taste. Its sweetness is about 500 times than that of sucrose, with weak heat resistance and alkali resistance, sweet taste gradually disappears when heated under acidic conditions, and tastes bitter when the solution is greater than 0.026%. The Sodium Saccharin is produced by chlorosulfonation of toluene and chlorosulfonic acid firstly to obtain oily o-toluenesulfonyl chloride and by-product crystalline p-toluenesulfonyl chloride. After separation, it reacts with ammonia and oxidizes to obtain saccharin, which is finally alkalized by sodium hydroxide to gain finished products. It is a commonly used as synthetic sweetener in the food industry, which is not decomposed in the body and is excreted by the kidneys. It is stable in the production of various foods. 


CAS No.:6155-57-3

Other Names: Saccharin sodium

MF: C7H9NNaO5S

EINECS No.: 204-886-1

Place of Origin: Jiangxi, China

Type: Pharmaceutical Intermediates

Purity: 99.0%min

Brand Name: RQK Pharm

Application: Chemical Intermediate

Appearance: White Powder

Melting point: N/A

Color: White

Usage: Pharm Intermediates

solubility: N/A

Shelf life: 2 years


Packaging & Delivery

Packaging Details: 25kg/bag, 25kg/ctn,25kg/drum

Delivery Time: 10-15 days


Payment terms: TT DP  LC



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